Powder pink colour, a very slight perlage is appreciated.
Crunchy red fruit, cherries all over and wild berries, anticipate slight citrus notes of citron. The floral sensations of violet discover mineral hints in the finish.
In the mouth, freshness and flavour are well balanced with the pleasant carbon dioxide and the fine tannic texture. The slightly sweet mark of this wine is well integrated with the characteristics mentioned.
Versatile and intriguing wine. Best paired with roasted white meats and barbecue cooking. Excellent with savoury pies and tasty pasta dishes from Emilia tradition. Perfect with savoury fish dishes, as light and savoury fried foods. Excellent dessert wine.