Deep ruby red colour with a noticeable and delightful foam that fills the wine glass to the brim.
Involving sensations of ripe red fruit, including cherries, marasca cherries and wild berries. The floral notes open to herbaceous hints and light spicy notes on the nose. An underlying minerality that characterizes these soils in the finish.
In the mouth, fresh and savoury. Rich and subtle tannin texture is pleasing. A slight spiciness accompanies us in a pleasantly smooth finish that makes this wine intriguing.
Perfect wine to accompany traditional Italian dishes, from cured meat appetizers to first courses with good structure and rich in fat. Excellent with red and white meats prepared with medium-flavoured food condiments that require a wine with a pleasant tannic texture full of freshness and flavour.