This high-quality wine comes in an elegant and refined bottle. Classic, traditional-style Lambrusco, dry but with rich aromas and tannins that never overwhelm the wine's delicious flavor.
Intense red and purple with beautiful, dense, and lingering foam.
Notes of fresh and gently sweet red fruit followed by Marasca cherries, strawberries, and raspberries. Hints of colorful flowers, with notes of geraniums and pink.
Fresh and warm, perfectly balanced, with a distinct note of minerality. This is one of the greatest expressions of traditional-style Lambrusco, a wine you immediately recognize as a classic.
Best paired with traditional Emilian cuisine like tortelli d'erbetta (Swiss chard tortelli), fresh egg pasta, boiled meats, stuffed veal breast, Rosa di Parma (pork tenderloin), fried savory pies, and salumi.
Red sparkling wine
Lambrusco Emilia IGT
Analytical data submitted are intended as a product average
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